So, I was in full "get cha bake on mode" baking shoo-fly pies for the market and I had a bit of pie crust dough left. I gave it to Nakai and he set to work making it into a delicious apple pie...no recipe needed! We just cut up apples and he put them on the dough, followed by cinnamon, brown sugar and a bit of butter...then we cut out some wee little apples from the crust and popped them on top...into the oven it went ("for three minutes" said Nakai wagging his little finger) Those were a long three minutes, but when it was finished, he was amazed and could hardly wait for it to cool enough to eat! We had to do candles and sing the birthday song (just for fun) and the whole deal! Great job, Nakai!
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